Hood Vent Cleaning
Proper Hood Vent Cleaning is vital for any restaurant. These vent hoods capture grease, smoke, and fumes that would otherwise be released into the air.
Because they are located above the cooking area, these exhaust fans accumulate sticky film from grease and food particles. This film eventually gets heated and starts a fire. A grease fire is extremely dangerous and highly flammable. A professional kitchen hood cleaning service can remove this film and restore the functionality of the hood vent.
The cleaning process includes soaking the baffle filters in hot water and power washing them. The filters are then replaced into the vent hood. The system is then cleaned and polished. The crew manager checks the entire ventilation system to make sure everything is in working condition and ready for the next cleaning. Once the cleaning is complete, plastic sheeting is removed and the kitchen equipment is wiped down. The kitchen is then left sanitary and smell-free.
Commercial Hood Vent Cleaning
Once the filter has been removed, you should wipe down the inside and outside of the hood vent with a thick rag. If the grease is stubborn and can not be removed with a rag, you can try using a mixture of warm water and borax. It is important to wear gloves while applying the solution to avoid skin irritation. If you can’t get rid of all the traces of grease, you can use a vinegar solution instead.
Professional kitchen hood cleaning service providers should clean the filter and the entire system at least twice a year. For an occasional cook, cleaning the filter once a month will suffice. If you are a chef who cooks every day, you should clean the filter and hood outside after a holiday meal. It is also vital to clean the hood filter after a holiday meal so that you don’t get an unpleasant surprise when you open the oven door!
The exterior of the hood gets a lot of action. Hence, it is most likely to be a target for buildup and stains. You can easily clean the exterior by using a solution of mild soap and water. Make sure to use a microfiber towel with the grain of the stainless steel surface, and wipe the hood with the solution.
To clean the exterior surface, you can use a degreasing solution for painted surfaces and under-cabinet microwaves. In addition to the degreasing solution, you can also use olive oil to prevent streaks. If the hood is decorative, you should dust it every week or every other week. To keep the surface from rusting, you should also clean the hood if the exterior is made of stainless steel.